Person | Adolphe Merkle Institute | Université de Fribourg

BAZZONI Amelie

BioNanomaterials

Adolphe Merkle Institute Chemin des Verdiers 4 CH-1700 Fribourg Switzerland

Office:	B224
Phone:	+41 26 300 8961
Email:	amelie.bazzoni@unifr.ch

Publications

Substrate stiffness reduces particle uptake by epithelial cells and macrophages in a size-dependent manner through mechanoregulation
Lee Aaron, Sousa de Almeida Mauro, Milinkovic Daela, Septiadi Dedy, Taladriz-Blanco Patricia, Loussert-Fonta Céline, Balog Sandor, Bazzoni Amelie, Rothen-Rutishauser Barbara, Petri-Fink Alke
Nanoscale (2022)

Epidermal growth factor alters silica nanoparticle uptake and improves gold-nanoparticle-mediated gene silencing in A549 cells
Susnik Eva, Bazzoni Amelie, Taladriz-Blanco Patricia, Balog Sandor, Moreno-Echeverri Aura Maria, Glaubitz Christina, Brito Oliveira Beatriz, Ferreira Daniela, Viana Baptista Pedro, Petri-Fink Alke, Rothen-Rutishauser Barbara
Frontiers in Nanotechnology (2023)

Leveraging Machine Learning for Size and Shape Analysis of Nanoparticles: A Shortcut to Electron Microscopy
Glaubitz Christina, Bazzoni Amélie, Ackermann-Hirschi Liliane, Baraldi Laura, Haeffner Moritz, Fortunatus Roman, Rothen-Rutishauser Barbara, Balog Sandor, Petri-Fink Alke
The Journal of Physical Chemistry C (2023)

Immunostimulatory nanoparticles delivering cytokines as a novel cancer nanoadjuvant to empower glioblastoma immunotherapy
Sousa Flávia, Lee Henry, Almeida Mauro, Bazzoni Amelie, Rothen-Rutishauser Barbara, Petri-Fink Alke
Drug Delivery and Translational Research (2023)

Correct labelling? A full analytical pathway for silica and titania particles in food products
Glaubitz Christina, Bazzoni Amélie, Neururer Christoph, Locher Raphael, Dorbić Kata, Caldwell Jessica, Spuch-Calvar Miguel, Lorenzo Laura Rodriguez, Balog Sandor, Serneels Vincent, Rothen-Rutishauser Barbara, Fink Alke Petri
Current Research in Food Science (2024)